Chef Antonio Tubelli's Lessons — Neapolitan Cuisine
Description
As part of the Italian Cuisine Week in the World #SCIM2026
From 16 to 20 November 2026 Chef Antonio Tubelli will give a series of lessons focused on Neapolitan cuisine to the students of the culinary department of the secondary education institute “Srednja turistička škola“ of Belgrade. The lessons are organized by the Istituto Italiano di Cultura di Belgrado in collaboration with the Embassy of Italy in Belgrade and the “Srednja turistička škola“ of Belgrade.
- Master class
- For teens
- For adults
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