Description
Georgian Celebration at Georgian Supra
Dates and venue
- From October 16 to 18, the restaurant Georgian Supra is hosting a true Georgian celebration!
What to expect
- For three days guests will be treated to a limited menu by brand chef Giorgi Saradjishvili — one of Georgia's most renowned chefs, former head of the legendary restaurant Barbarestan and a jury member of the prestigious gastronomic competition Bocuse d’Or Georgia 2019.
- His projects and culinary mastery have been recognized by leading international publications, including Forbes and The New Yorker.
- A special place in the festive program will be given to traditional Georgian shashlik, which will be prepared right in the restaurant courtyard.
- Guests will be able to try three signature grilled dishes prepared in the finest traditions of Georgian cuisine.
- The festive atmosphere will be enhanced by traditional toasts by a tamada (toastmaster), a wishing tree, a complimentary treat from the chef and a glass of sparkling wine for guests, as well as a photo area with traditional papakha hats.
- The highlight of the celebration will be the atmosphere of an authentic Georgian supra — a soulful feast where friends, families and even strangers gather around one table to share delicious food, wine, stories and the joy of company.
- Hurry to the restaurant's Instagram and become part of a true Georgian celebration — places are limited!
- For company
- Festival















